Springs Farm Blend

Summer tastes better this way.

Back for its fourth year, this is our collaboration blend with Springs Farm of Fort Mill, SC — one of the region's most beloved farms and the place locals come for sun-ripened peaches and fresh-picked strawberries every summer.

We've been working with Springs Farm since 2016, and each year this blend is our way of capturing what they do best — right here in the cup. Natural and washed Ethiopian coffees alongside Indonesia bring forward notes of peach, strawberry, and honey, with a smooth milk chocolate finish that rounds everything out.

Approachable, fruit-forward, and built for the season.

Here for the summer. Gone before you know it.